Jewish dietary laws, known as "Kashrut," have been going mainstream. People are turning to kosher eating for both health and spiritual reasons. Learn how to identify kosher foods, as well as the history and guidelines of Jewish dietary laws. Class will include sampling of kosher foods.
Presenter: Lori Riegel, Department of Religious and Cultural Education at Handmaker Jewish Services.

Registration required, call (520) 229-5300 to register.
Location:
Oro Valley
Program Room